![]() ![]() ![]() “We are so excited to work with Anna’s on a unique beer that incorporates some fun new ingredients but also pairs perfectly with everything on their menu,” said Dan Kenary, CEO and co-founder of Harpoon Brewery. The beer hits shelves and taps just in time for National Burrito Day and National Beer Day, (both held on April 7 th this year) giving fans a way to celebrate both with a single can. The resulting 5.5% ABV beer has a refreshingly tart twist with a touch of malty sweetness and fruit-forward modern hops. While Anna’s doesn’t serve beer at their locations, they do serve something that’s just as delicious: Jamaica (pronounced ha-MY-cah), a hibiscus drink that they affectionately describe as “Mexican Fruit Punch.” Using their Jamaica as inspiration, Harpoon brewed together hibiscus petals with actual Anna’s tortillas to create a limited-edition kettle sour that takes on that same fruit punch flavor profile that pairs so perfectly with Anna’s burritos. PRESS RELEASE / Ap(Boston, MA) – Almost any food that comes in a tortilla is likely to pair well with a beer, but a new collaboration between Harpoon Brewery and Anna’s Taqueria will give beer and burrito lovers a whole new way to enjoy the classic combination with Harpoon Anna’s Taqueria Jamaica Sour. With National Beer Day and National Burrito Day both set to take place on April 7, the two Boston-institutions created the ultimate mashup: a new beer that uses Anna’s iced hibiscus drink as inspiration and is brewed with real tortillas ![]()
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